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Review:
The
Wild Larder is a compilation of recipes that are tasty if
rather unusual!
Ever spent the day digging daisy roots out of the lawn? Ever
got fed up pulling up dandelions? Instead of throwing them
on the rubbish heap - read this book and be amazed at the
delicious meals you can make from them!
The Wild Larder is not a survival guide - it is a quality
cookbook, with pictures, that uses a range of plants, nuts,
flowers, seaweeds and fruits not usually seen in your local
supermarket.
Every plant in the book has a picture, a recipe and a serving
suggestion or cooks tip.
Even if you do not use this book to make additions to your
usual grocery list - you will find it an interesting and informative
read.
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